Don't take our word for it. Watch the board do the work.
Four things people ask before they buy - answered in a few seconds each.
Two boards. One practice.
The Shoku Set pairs your full-size daily prep board with a compact form - same character, different role. Together, they cover every moment in the kitchen.
PRO
Flagship. Full size. Every meal.
Shoku Pro
The daily workhorse
- Anti-bacterial char surface
- Single piece hardwood
- Repels liquids
- Gentle on knife edges
COMPACT
Smaller board. Same ritual.
Shoku Prep
The everyday sidekick
- Matched charred finish to Pro
- Ideal for cutting herbs and veggies
- Compact charcuterie / serve board
- Perfect for fruit & cheese
Our Story
Our limited collection of handcrafted, Japanese-inspired cutting boards have been created in partnership with skilled artisans—real people dedicated to crafting products that bring connection, functionality and beauty to your kitchen.
Shou Sugi Ban
Shou Sugi Ban, a traditional Japanese wood preservation technique, involves carefully charring the surface of wood to enhance its durability and beauty.
This age-old technique not only enhances the aesthetic appeal but also ensures that our cutting boards are exceptionally durable, hygienic, and ideal for the demands of modern kitchens.
Sustainable
Our process begins with responsibly sourced timber and reclaimed logs, carefully cut into smaller blocks. Through expert craftsmanship, these blocks are transformed into beautiful boards, each piece telling the story of sustainability and an artisans craft.
- LHLaura H.Verified ReviewerReviewingShoku ProI recommend this productRated 5 out of 5 stars1 month agoMust Have Japandi Style
These Artsn boards are the epitome of Japan meets Scandinavian design. If you like either of these styles, then these are simply a must have. Stunning product.
- OCOlivia C.Verified BuyerReviewingShoku PrepI recommend this productRated 5 out of 5 stars1 month agoMy chopping board search has ended.
Great chopping board and customer service.
- PWPaul W.Verified BuyerReviewingShoku PrepI recommend this productRated 5 out of 5 stars1 month ago2 x Shoku Prep Boards
Thanks board great overall. The small has a wonk in it and doesnt lay flat on bench which is a little annoying. Is there anything u can suggest to correct this cheers
Paul
- JLJean L.Verified BuyerReviewingShoku PrepI do not recommend this productRated 1 out of 5 stars1 month agoPoor quality and no response to request for exchange
I bought a set of boards and whilst the smaller board was fine the bigger board had defects on both sides of the board where it looked like the depressions on the wood has been filled with something else and charred over. This has left uneven surfaces on the board itself and no explanation what this filler product is on their website. It’s been 3 weeks since I emailed them requesting an exchange and there’s been no response.
AARTSN1 month agoHi Jean - Firstly, I am so so very sorry that your two emails have gone unanswered for multiple weeks.
Secondly, you are 100% correct you should not have been sent this Shoku Pro board. I have immediately issued a replacement.
Unfortunately both of your emails ended up in our junk mail, and I only found them after seeing your review this morning.
To be honest, that looks like this was a test board we were using to develop a repair service for customers. The board likely had a crack or larger diver and was repaired and resealed, but it should never have been packed for shipping.
I’m not sure how our QC missed it. I'm really sorry you ended up with this one. The replacement will go out this today - you can keep the current board, hopefully it may still serve a purpose as a serving board.
I hope once you receive your replacement, we can turn this experience around and you may reconsider this review.
- MOMay O.Verified BuyerReviewingShoku PrepI recommend this productRated 4 out of 5 stars2 months agoShoku pro
I like the look of the Artsn chopping board,it’s simple, stylish, and very lightweight, which makes it easy to handle and move around the kitchen. The only small issue I noticed is that because it’s so light, it can move slightly when I’m preparing food. Also, when cutting juicy vegetables, the board doesn’t absorb much liquid, so the juices tend to stay on the surface. Overall, it’s a beautiful and practical board, but using it on a damp cloth or non-slip surface might help keep it more stable.