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道具 — Yakisugi · Hand-charred

Dougu Set: Classic + Prep Boards

Dougu Set: Classic + Prep Boards

Handcrafted with Yakisugi, a Centuries-Old Japanese Wood Preservation Technique for Timeless Durability
5.0
Rated 5.0 out of 5 stars
54 Reviews
Regular price $200.00 AUD
Regular price $254.00 AUD Pre Order Price $200.00 AUD
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Fire-charred surface repels water and resists bacteria naturally

Each board is unique — no two grain patterns are alike

Single piece hardwood — no glue, no joints, no laminate

Sealed finish with food-grade oil and hardwax blend

Product Description

Two boards for the way you actually cook.

The Dougu Classic (40 x 20cm) handles your daily prep - vegetables, proteins, everything in between. The Dougu Prep (30 x 20cm) handles the small jobs - herbs, garlic, bar prep, garnishes.

Both hand-charred using Yakisugi. Both cut from single pieces of hardwood. Both finished with the same water-repelling, bacteria-resistant carbon layer that gets better with use.

Save 20% compared to buying them separately.

Sizing

Classic: 40cm x 20cm x 2cm (15 3/4" x 7 3/4")
Compact: 30cm x 20cm (11 3/4" x 7 3/4")

Material

Teakwood

Finishing

Shou Sugi Ban (Charred with Fire)
Foodgrade MIneral Oil and Hardwax (Beeswax + Canauba wax blend)

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焼杉板 · The proof

Don't take our word for it. Watch the board do the work.

Four things people ask before they buy - answered in a few seconds each.

焼杉板The Dougu Set

Two boards. One story.

The most complete way to give - and receive - ARTSN. The two-board foundation for efficient, organised cooking.

Dougu Classic CLASSIC

Every meal. Every day.

Dougu Classic

The daily essential

Size 40cm × 20cm × 2cm
Weight 1kg
Best for Prep, carve, serve
  • Anti-bacterial char surface
  • Single piece hardwood
  • Repels liquids
  • Gentle on knife edges
Dougu Prep COMPACT

Smaller board. Same ritual.

Dougu Prep

The everyday sidekick

Size 30cm x 20cm x 2cm
Weight 0.8kg
Best for Quick cuts, herbs
  • Matched charred finish to Classic
  • Ideal for cutting herbs and veggies
  • Compact serve board
  • Perfect for fruit & cheese

Our Story

Our limited collection of handcrafted, Japanese-inspired cutting boards have been created in partnership with skilled artisans—real people dedicated to crafting products that bring connection, functionality and beauty to your kitchen.

Shou Sugi Ban

Shou Sugi Ban, a traditional Japanese wood preservation technique, involves carefully charring the surface of wood to enhance its durability and beauty.

This age-old technique not only enhances the aesthetic appeal but also ensures that our cutting boards are exceptionally durable, hygienic, and ideal for the demands of modern kitchens.

Sustainable

Our process begins with responsibly sourced timber and reclaimed logs, carefully cut into smaller blocks. Through expert craftsmanship, these blocks are transformed into beautiful boards, each piece telling the story of sustainability and an artisans craft.

5.0
Rated 5.0 out of 5 stars
Based on 54 reviews
Total 5 star reviews: 53 Total 4 star reviews: 0 Total 3 star reviews: 1 Total 2 star reviews: 0 Total 1 star reviews: 0
98%would recommend these products
54 reviews
  • SW
    Suzanne W.
    Verified Buyer
    Reviewing
    Dougu Prep
    I recommend this product
    Rated 5 out of 5 stars
    3 weeks ago
    Peace of mind

    I’ve recently committed to replacing harmful materials i kitchen and this lovely chopping board is one of the new kids in food prep space.

    Looks gorgeous and will take good care of it 🖤

    A friend commented that she hopes the wood is sustainable but I feel that it will last a long time so that on itself helps that concern

  • KS
    Karen S.
    Verified Buyer
    Reviewing
    Dougu Prep
    I recommend this product
    Rated 5 out of 5 stars
    3 weeks ago
    Love my new cutting board

    What a beautiful addition to our meal prep. Pretty, easy to clean and fantastically functional. I love it and highly recommend.

  • DM
    Dava M.
    Verified Buyer
    Reviewing
    Dougu Classic
    I recommend this product
    Rated 5 out of 5 stars
    2 months ago
    Review

    These boards fill a void that has been lacking in the cutting board market, in my opinion. The cutting board in general is an item that many people take for granted, and don't bother trying to discover one that not only looks good, but works extremely well. So far, no cutting lines, no linnger smells, easy to clean and has design integrity, if just hanging out on the counter top.

    I highly reccomend purchasing any one the designs.. Certainly more than one!

  • LG
    Lorraine G.
    Verified Buyer
    Reviewing
    Dougu Classic
    I recommend this product
    Rated 5 out of 5 stars
    2 months ago
    Love my Shou Sugi Ban boards

    I bought the Shou Sugi Ban two board set. They are easy to clean and it doesn’t damage our knives. They are not heavy so easy to carry with food on. I like them so much I have bought more as a present.

  • MM
    Mary M.
    Verified Buyer
    Reviewing
    Dougu Prep
    I recommend this product
    Rated 5 out of 5 stars
    3 months ago
    Beautiful

    We ordered a couple of boards not only because they are hand made and we appreciate fine workmanship, but because they are a non toxic way to help with our food prep. We love them and look forward to seeing the patina develop from daily use in our kitchen.